Wednesday, 30 October 2013

"20th October"

Johanna Arshad threw a surprise birthday party for her mother in-law ("MIL") on 20th October 2013. To celebrate the occassion she wanted her MIL to have a lace cake just like her surprise birthday cake last year. She wanted a lemon cake. The theme of the cake is baby pink and light cream. This cake was relatively easy to make but quite time consuming as I'm a very detailed person. I can't help it but I can't stand imperfections! My husband says I have the OCD disease ("Obssesive Compulsive Disorder")... Hahaha... Which is true in some ways and an be very frustrating for me!
 
Back to the cake, when I started making this cake, I was already very tired!! I had been sleeping late every night as I was finishing 50 pcs of sugar decorated cookies for Johanna also. The cookies are also part of the birthday celebration. The cookies are door gifts for their guests. Johanna wanted  chocolate flavoured cookies in the shape of a cake with candles. the theme colours of the cookies are pink, blue & green. The cookies had to be individually packed also and tied with ribbons and a thank you tag. So, for me that was quite a task as I was working every day and only managed to start the cookies in the evenings. Very, very tiring and exhausting especially when I'm a perfectionist. I also had the cookies airbrushed to create a lustre effect.  But it was worth it as the cookies really turned out nice. I was very happy with the final product.
 
Before the beautification with the ribbons!
 
All ready with ribbons and thank you tags

 

 
 
The cookies also had a lace effect and I combined royal icing and gumpaste for the cookies sugar work. Actually making the cookies were not difficult but it just requires lots of patience as the process takes time from the momemnt you make, bake, decorate and pack the cookies!
 
After I had the cookies done, I started on my cake, which consist of 3 components; i.e. 1) the sugar frame for the edible image, 2) the sugar flowers; and of course 3) the lace cake itself. The weather was really bad that weekend. Very humid and my sugar frame took a long time to dry and harden. Luckily, I started early on the frame.
 

The overall view of the Pink Lace cake

The lace with the pink flowers

The edible image of the the grandparents with their grandkids

The lace work I did with royal icing and fondant
 
In the end though, all turned out well and I was very satisfied with my work!
 

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